Friday, January 13, 2012

the last supper

jut had the last supper.... plaice parcels with prawns and parsley and green beans and spinache (fresh) and pots and all from garden (not sea food) then banoffee pie ad ice cream and hot choc fudge sauce and profiteroles and coffee. yumyumyum. with champagne to start the  white wine. joy nice. mmm. now the food nazi third reich regime starts again and i eat what i used to eat...then i start to write. to rest. i know that sounds weird this was a holiday. and i start my work again. keep tight in touch with my fab PRM ABW and go for it.
we met such nice ppl this week. i do feel lucky...